Gift cards
Our gift guide
Shop by budget
Gift ideas by occasion
About
Foodies
€85
Foodies
€55
Foodies
€75
Foodies
€150
Foodies
€60
Foodies
€65
Foodies
€70
Foodies
€65
Foodies
€70
Foodies
€69
Foodies
€45
Foodies
€59
Foodies
€60
Foodies
€80
Foodies
€60
Foodies
€70
Foodies
€45
Foodies
€85
Foodies
€85
Foodies
€100
Foodies
€75
Foodies
€49
Foodies
€65
Foodies
€29
Foodies
€50
Foodies
€120
Foodies
€70
Foodies
€180
Foodies
€130
Foodies
€120
Foodies
€55
Foodies
€60
Over 262 experiences available
Open the doors of a workshop, learn about its craft and leave with your creation
Cooking Classes in Lyon: Discover Workshops for Every Taste
Want to discover the secrets of Lyonnaise gastronomy or explore new flavors? Culinary workshops are an excellent way to learn or improve your cooking skills while enjoying a convivial and enriching experience.
In Lyon, the French capital of gastronomy, the possibilities are endless. Whether you’re a fan of traditional cuisine, pastry, or exotic flavors, you’ll undoubtedly find a workshop that matches your interests. Wecandoo offers a wide range of cooking workshops in Lyon, led by passionate artisans who will share their expertise. These workshops are designed as experiences for the heart and senses, accessible to everyone, with the aim of bringing craftsmanship into the participants’ daily lives.
Lyon, the capital of French gastronomy, offers a unique palette of flavors to discover during cooking classes. You’ll learn to master the region’s iconic dishes using fresh, seasonal local ingredients. Culinary workshops allow you to immerse yourself in the art of Lyonnaise cooking, learning traditional techniques and ancestral recipes that have made this city famous for its gastronomy.
From canelés to pâté en croûte and praline tarts, you’ll uncover the secrets behind these regional specialties. You’ll learn to select the best ingredients and enhance them through proper cooking techniques. The artisans will guide you step by step in creating these typical dishes, enabling you to recreate these recipes at home and delight your guests.
Cooking classes in Lyon by Wecandoo are led by passionate artisans who share their expertise and secrets. You’ll benefit from personalized instruction tailored to your skill level, whether you’re a beginner or an experienced amateur cook. With their guidance, you’ll refine your preparation, cooking, and plating techniques while discovering the subtleties of Lyonnaise gastronomy.
These artisans will teach you essential techniques, such as making choux pastry for gougères or preparing béchamel sauce for quenelles. They’ll also provide tips on choosing the right utensils and optimizing your preparation time. With their support, you’ll gain confidence and independence in your culinary endeavors.
Wecandoo offers a wide range of cooking workshops in Lyon, tailored to all tastes and preferences. Whether you love traditional French cuisine, creative pastries, or world cuisine, there’s a workshop for you. The courses cover various themes, from preparing regional dishes to crafting sophisticated desserts and discovering new flavors and techniques.
You could learn to make macarons or seasonal fruit tarts, while world cuisine enthusiasts might explore preparing bao, Asian dishes, or Oriental specialties. These themed workshops allow you to explore new culinary horizons and expand your recipe repertoire.
The Wecandoo culinary workshops in Lyon are more than just cooking classes. They offer a true social and cultural experience, allowing participants to share their passion for gastronomy in a warm and friendly atmosphere. You’ll have the opportunity to connect with other enthusiasts, discover new recipes, and enjoy moments of sharing around the table.
These gourmet workshops are the perfect chance to step out of your culinary comfort zone and explore new flavors. You’ll be able to ask artisans all your questions, exchange tips and tricks with other participants, and perhaps even form new friendships. This enriching experience will inspire you to continue exploring the culinary arts and sharing your passion with others.
Culinary learning in Lyon is an exciting journey that allows you to progress at your own pace. Cooking classes are designed to support your growth, no matter your starting level. You’ll discover the basics of cooking, master essential techniques, and develop your culinary creativity. Through practical and personalized teaching, you’ll gain confidence and independence in the kitchen.
You’ll learn how to finely chop onions without tears, whip egg whites, or create a foolproof shortcrust pastry. These solid foundations will help you tackle more complex recipes with ease. Artisans will provide personalized advice to help you progress and overcome any challenges you may face.
By participating in Wecandoo culinary workshops, you’ll immerse yourself in Lyon’s gastronomic heritage. You’ll learn about the region’s culinary history and traditions while mastering the art of enhancing local products. From quenelles to praline tarts and brioche sausage, you’ll become adept at preparing the specialties that make Lyon famous.
This immersion in the local culinary culture will enrich your knowledge and broaden your palate. You’ll learn about the history of iconic figures like Mère Brazier or the origins of bugnes, traditional carnival pastries. These stories and historical insights will add a cultural dimension to your culinary education.
Cooking classes in Lyon offer the unique opportunity to learn from experienced and passionate chefs selected by Wecandoo. You’ll receive their expert advice and tips to perfect your culinary techniques. From chopping vegetables to preparing complex sauces and cooking meats and fish, you’ll master the essential skills that will make you a true gourmet chef.
The artisans will also share their secrets for elevating dishes and creating original flavor combinations. You’ll learn how to make creamy béarnaise sauce, cook fish to perfection, or plate dishes like a top chef. These tricks and techniques will enable you to create dishes worthy of fine dining establishments.
During the workshops, you’ll discover innovative preparation and cooking methods that will transform your approach to cooking. The artisans will introduce you to modern techniques while respecting Lyonnaise culinary traditions. You’ll learn to use specific tools and master various cooking processes to achieve exceptional results.
For example, you might explore sous-vide cooking, which preserves the flavors and nutrients of ingredients, or low-temperature cooking, ideal for tender and flavorful meats. These new skills will expand your culinary repertoire and impress your guests with restaurant-quality dishes.
Wecandoo offers group workshops designed as experiences for the heart and senses, accessible to everyone, with the aim of bringing craftsmanship into participants’ daily lives. Wecandoo workshops follow a three-step process once a participant has chosen their workshop: 1. Introduction to the artisan’s expertise 2. Meeting the artisan and immersion in their workshop 3. Participants leave with their creation.
This unique approach allows you to experience a true immersion in the Lyonnaise culinary world, discovering the secrets of local artisans and creating your own gastronomic masterpieces. You’ll have the chance to interact with artisans, learn about their passion and expertise, and soak up the unique atmosphere of their workshop. This immersive experience will deepen your appreciation for craftsmanship and the value of manual labor.
At the end of each workshop, you’ll not only have acquired new culinary skills but also take home your creation. Whether it’s a traditional Lyonnaise dish or a refined pastry, you’ll savor the fruits of your labor and share this unique experience with your loved ones.
These gastronomic memories will be a testament to your culinary adventure in Lyon, reminding you of the moments of conviviality and learning during the Wecandoo workshops. You can enjoy your creation with family or friends and share your experience. This enriching journey will inspire you to continue exploring the culinary arts and honing your chef skills.
Participating in a cooking workshop in Lyon with Wecandoo is much more than a simple hobby: it’s a genuine immersion in the city’s gastronomic culture, a unique opportunity to develop your culinary skills, and a chance to share your passion with other enthusiasts. Whether you want to discover Lyonnaise specialties, learn new cooking techniques, or simply enjoy a convivial and enriching moment, the culinary workshops offered by Wecandoo will meet your expectations. Thanks to the artisans’ expertise and the variety of themes covered, you’ll have an unforgettable experience and leave with memorable gastronomic souvenirs. So don’t hesitate any longer, embark on a culinary adventure, and explore Lyon’s flavors in a unique and authentic way!