Introduction to cheese tasting

Brussel, Grote Markt

Discover a magnificent cheese bar and learn about cheese tasting with Véronique and Léo, artisan cheese makers

1h30 discovery with Véronique and Léo

Cheese knowledge

Cheese tasting

35 €  / persoon

Verloop van de workshop

Welcome to Véronique and Léo's beautiful shop for an introduction to cheese tasting, a product they are very familiar with!

It all starts with some theoretical explanations about cheese, its conception and history.

The specialists will then guide you through the classics, starting with simple tastes such as salty, sweet, bitter and sour.

Then, you will embark on more advanced tastings by following the tasting instructions. Your senses will be sharpened! Between sight, smell, touch and finally taste, you will have to go through everything to understand the subtleties of a cheese.

You will taste several specialities with a fresh look at this product, for your greatest pleasure!

Een privé-workshop houden

Houd een privé-workshop en geniet van dit gezellige en bijzondere moment met collega's of vrienden:

Praktische informatie


5 - 12 pers.


Privé-workshop mogelijk

15 jaar min.

Talen van de workshop

Deze workshop wordt gehouden in Français, English

Maak kennis Véronique & Léo.

Véronique and Léo are an amazing mother-son duo!

Native of the Jura, they raised goats before moving to Belgium. Véronique specialises in herbal medicine. Léo has always had his hands in cheese. On the farm, he made cheese with his sister throughout his childhood.

After having moved, the passion for cheese remained! He started working in Paris while Véronique was elected First Cheese maker of Belgium in 2016, which is similar to the Best Craftsman of France (MOF)!

In July 2017, they decide to join forces and launch "La Fruitière" together, a polymorphous place dedicated to cheese. Right in the centre of Brussels, you can find a cheese shop coupled with a magnificent cheese bar where sourced and matured dairy products are king! It is a place of exchange, hospitality and encounter where everyone can take a break and enjoy cheese.

Visit them and admire their four maturing cellars visible from the street! Epicureans and enthusiasts, they will welcome you with enthusiasm to share their passion for fine cheeses.

Plaats van de workshop

De workshop is gemakkelijk bereikbaar met het openbaar vervoer.


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