Introduction to food and cheese pairing

Introduction to food and cheese pairing - Afbeelding nr. 3 - Wecandoo

Introduction to food and cheese pairing - Afbeelding nr. 4 - Wecandoo

Introduction to food and cheese pairing - Afbeelding nr. 5 - Wecandoo

In het kort

Discover a magnificent cheese bar and learn about food and cheese pairing with Véronique and Léo, artisan cheese makers

2u van ontdekking met Véronique & Léo

Knowledge of food and cheese pairing

A tasting of delicious food and cheese combinations

Eerstvolgende beschikbaarheden

vrijdag 10 jul

16:00 18:00

8 plaatsen

vrijdag 17 jul

16:00 18:00

10 plaatsen

vrijdag 24 jul

16:00 18:00

12 plaatsen

vrijdag 31 jul

16:00 18:00

10 plaatsen

vrijdag 7 aug

16:00 18:00

10 plaatsen

De workshop in detail

15 jaar min.

6 tot 16 deelnemers

Tot 12 mensen voor een privatisering

Welcome to Véronique and Léo's beautiful shop for an introduction to cheese pairing!

It will start with some theoretical explanations about cheese, its conception and its history.

Then, the specialists will give you details of the different products available. You will learn how to match cheeses with different products such as different types of wine, beer, tea or even chocolate.

Through tasting, they will explain to you why these pairings work so well. Thanks to this workshop, you will have the opportunity to try out little-known, original, but above all, delicious combinations!

In fact, your senses will be on alert throughout this discovery!

Locatie van de workshop

De workshop is gemakkelijk bereikbaar met het openbaar vervoer.

Deze plaats is toegankelijk voor mensen met beperkte mobiliteit.

Extra informatie

Talen van de workshop

Français
English

Praktische informatie

If you are not a french speaker, the workshop cannot be conducted entirely in English. The artisan will lead the workshop by switching between languages.

€ 60

per persoon