Make your own gluten-free choux pastry

Reimagine indulgence with Hinde!

For 4 hours, embark on a journey to create gluten-free choux pastries that are both healthy and delicious!

Each workshop will focus on a unique theme that you can discover on the calendar.

Upon your arrival, you will be guided through the secrets of preparing gluten-free choux pastry and the craquelin topping, of course!

Once you've prepared the cream, you'll master the art of piping and glazing to bring your own choux pastries to life.

During the workshop, you'll acquire skills and recipes that you can tailor to your liking in your own culinary creations.

To make your experience even more enjoyable, a complimentary beverage will be provided for you to savor during this convivial moment.

At the end of the workshop, you'll leave with your delicious pastries ready to be savored! Eat healthily, enjoy fully!