By occasion
Bake your own gluten-free éclairs
Half a day of discovery with Hinde
Knowledge in pastry-making
Your delicious gluten-free éclairs
€115
per person
The workshop in detail
Embark on a journey into the realm of healthy and sweet delights with Hinde!
For 4 hours, discover the magic of gluten-free pastry as you create your very own éclairs!
Each session will be dedicated to a theme of the day, which you can explore in the calendar.
At the heart of your gourmet adventure, you will master the secrets of homemade gluten-free choux pastry and craquelin.
You will also learn to prepare a delicious gluten-free cream before mastering the piping and glazing techniques to bring your gourmet creations to life.
The pastry expert will share her tips and recipes that you can easily incorporate into your own creations.
To enhance your experience, a beverage will be provided for you to enjoy a convivial and relaxing moment.
At the end of the workshop, you will leave with your own pastries, ready to melt in your mouth, and of course, with no compromises!
Workshop location
The studio is easily accessible by public transport.
Additional information
Languages of the workshop
Français
English
Practical information
Each workshop is a unique adventure, guided by the theme of the day, which you can find in the calendar.
During the workshop, a drink will be offered to share a friendly moment with your fellow participants.
Meet Hinde
Pastry chef
Meet Hinde, the pastry chef with a joyful heart!
She discovered that the heart of conviviality and sharing lies in her lifelong passion: pastry.
After being trained by the indisputable masters of pastry, this former computer scientist continued to perfect her art year after year, until she took the leap and turned her passion into her profession in 2022.
This pastry lover prioritises seasonal ingredients for her delectable creations. She has become an expert in the field of gluten-free pastry, paving the way for a both healthy and delicious approach.
Eager to share her expertise, the pastry chef hosts workshops for the general public where she shares her pastry tricks, as well as delightful moments in an enthusiastic and warm atmosphere.
Join Hinde's workshop and immerse yourself in a gourmet and unique experience!
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€115
per person
Wecandoo brings together artisans and enthusiasts in hands-on workshops, fueled by passion and expertise.
