1. Wecandoo
  2. /
  3. Onze workshops
  4. /
  5. Eten

Cook an African dish with superfoods

Wecandoo - Cook an African dish with superfoods - Afbeelding nr. 1
Wecandoo - Cook an African dish with superfoods - Afbeelding nr. 2
Wecandoo - Cook an African dish with superfoods - Afbeelding nr. 3
Wecandoo - Cook an African dish with superfoods - Afbeelding nr. 4
Wecandoo - Cook an African dish with superfoods - Afbeelding nr. 5
Wecandoo - Cook an African dish with superfoods - Afbeelding nr. 6

2 hours of initiation with Marthe-Esther

Knowledge in African cuisine

The preparation of an African dish with superfoods

De workshop in detail

  • 2u
  • 15 jaar min.
  • 3 tot 30 deelnemers
  • Tot 30 mensen voor een privatisering
  • Get ready for an exciting and healthy culinary journey as you get to cook an African dish with superfoods!

    First, you'll be introduced to African superfoods, amazing ingredients such as moringa, hibiscus, baobab, and many more.

    Then, Marthe-Esther will present you with the recipe of the day, providing you with diverse and innovative options for each season. You'll have the chance to refresh yourself by making a delicious baobab-hibiscus ice cream or a baobab-banana-moringa-honey smoothie. Vegan dishes will also be available, like sweet potato curry or African mochis with cowpea or pure cocoa.

    Now, it's time to get cooking! You'll be guided step by step through the preparation of your dish with superfoods. You'll peel, chop, and slice the different ingredients before mixing and cooking them, if necessary!

    Finally, the moment has arrived to taste your creation. You'll relish in your freshly made dish while discussing the advantages of superfoods and how you can incorporate them into your daily diet.

    Locatie van de workshop

    De workshop is gemakkelijk bereikbaar met het openbaar vervoer.

    Deze plaats is toegankelijk voor mensen met beperkte mobiliteit.

    Extra informatie

    Talen van de workshop

    Français
    English

    Praktische informatie

    MatΓ©riel nΓ©cessaire : Assurez-vous d'avoir une cuisine Γ©quipΓ©e et tout le matΓ©riel de base pour cuisiner.

    DisponibilitΓ© : VΓ©rifiez nos disponibilitΓ©s pour planifier la date et l'heure de l'atelier.

    Nombre de participants : Notre atelier peut accueillir un groupe de participants (minimum 12 personnes). Veuillez prΓ©ciser le nombre de personnes lors de la rΓ©servation.

    DurΓ©e : La durΓ©e de l'atelier sera dΓ©terminΓ©e en fonction du menu choisi et des activitΓ©s prΓ©vues.

    RΓ©servation : Pour rΓ©server votre atelier, veuillez contacter Esther via la plateforme Wecandoo et convenir des dΓ©tails logistiques. En cas d'ajout dans l'atelier, le prix sera revu en consΓ©quence.

    Wecandoo - Ontmoet Marthe

    Ontmoet Marthe

    Chef

    Marthe-Esther began her career in psychology, but her love for African cuisine took her down a completely different path: the world of gastronomy!

    Growing up, Marthe-Esther was captivated by the enticing aromas of her mother's African cooking, which inspired her to launch Kulabox in 2021 (Kula means "to eat" in Swahili). Her mission is to honour the richness of African gastronomy by empowering people to recreate her mother's recipes at home.

    But that's not all! As a passionate cook, Marthe-Esther also creates and sells iconic sauces to complement traditional dishes or reinvent African cuisine.

    In addition to her culinary creations, Marthe-Esther organises workshops to share her passion and introduce people to the delights of African cuisine.

    With her cheerful, passionate, and educational approach, Marthe-Esther is determined to demystify this lesser-known cuisine and create moments of sharing and conviviality around new taste experiences.

    Geen beoordeling

    Deze workshop heeft nog geen beoordelingen. Reserveer hier je plaats en deel je ervaring.

    € 80

    per persoon