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Technique

10 experiences

Our fermentation workshops

Discover a fascinating craft through our fermentation Workshops. Immerse yourself in the captivating world of our artisans.

Our fermentation workshops - Wecandoo

10 workshops found

Make your own kimchi

Foodies 

Make your own kimchi 

€59

3h Brussels, Laeken  

Make your own hot sauce

Foodies 

Make your own hot sauce 

€45

2h Brussels, Laeken  

Learn to cook with koji

Foodies 

Learn to cook with koji 

€45

2h Brussels, Laeken  

Learn how vinegar is made

Foodies 

Learn how vinegar is made 

€39

2h Brussels, Laeken  

Not sure? Buy a gift card valid for all workshops

For groups
Introduce your team to fermentation

Foodies 

Introduce your team to fermentation 

€80

3h Brussels, Laeken  

For groups
Make your own fermented vegetables as a team

Foodies 

Make your own fermented vegetables as a team 

€45

2h Brussels, Laeken  

For groups
Make your own hot sauces as a group

Foodies 

Make your own hot sauces as a group 

€45

2h Brussels, Laeken  

For groups
Cook a complete meal on the theme of fermentation

Foodies 

Cook a complete meal on the theme of fermentation 

€79

4h Rebecq  

For groups
Make your own yoghurt

Foodies 

Make your own yoghurt 

€65

2h30 Rebecq  

For groups
Prepare and preserve your seasonal vegetables

Foodies 

Prepare and preserve your seasonal vegetables 

€65

2h30 Rebecq  

Special wishes? We all have…

Craft creations to be made in the workshop

Discover all the creations
Workshop Canned goods

Canned goods 

3 workshops available 

Workshop Fermented food & drinks

Fermented food & drinks 

2 workshops available 

Workshop Cooked dish

Cooked dish 

2 workshops available 

Workshop Sauce

Sauce 

2 workshops available 

Workshop Yoghurt

Yoghurt 

1 workshop available 

Workshop Kimchi

Kimchi 

1 workshop available 

Workshop Asian dish

Asian dish 

1 workshop available 

Workshop Pickles and preserves

Pickles and preserves 

1 workshop available 

What do they have in common? Passion

The faces of the Wecandoo community

Meet our artisans
Yannick: Fermentation Specialist in Brussels

Yannick  Fermentation Specialist, Brussels 

Emilie: Fermentation Specialists in Rebecq

Emilie  Fermentation Specialists, Rebecq 

Over 500 experiences available

Open the doors of a workshop, learn about its craft and leave with your creation