Bring your team together and introduce them to fermentation over an aperitif dinner with Yannick and his team

TEAM WORKSHOP: Take part in this workshop with your colleagues and create unique memories together.

Immerse yourself in a unique teambuilding experience with Yannick and his passion for fermentation!

As a team, you'll start by discovering his fascinating career and what attracted him to this culinary art. The experts will explain the secrets of fermentation and let you taste some fermented vegetables.

Then it's time to work together! Following their advice, you'll work together to make jars of fermented condiments. This will be a great opportunity to build group cohesion while discovering this fascinating process of transformation.

To round off this moment of sharing, a convivial dinner awaits you, specially designed for the occasion: a 100% fermented, vegetarian and homemade menu. Fermented vegetables, vegetarian dips, homemade bread, salads and sauces... There will be plenty to choose from, accompanied by alcoholic and non-alcoholic drinks. 

In the end, you'll leave with your own fermented creation to enjoy at home, as well as a wealth of knowledge on the subject!