Introduction to food and cheese pairing
In brief
Discover a magnificent cheese bar and learn about food and cheese pairing with Véronique and Léo, artisan cheese makers
2h of discovery with Véronique & Léo
Knowledge of food and cheese pairing
A tasting of delicious food and cheese combinations
Upcoming availabilities
The workshop in detail
- 2h
- 15 years min.
- 6 to 16 participants
- Up to 12 people for a privatization
Welcome to Véronique and Léo's beautiful shop for an introduction to cheese pairing! Epicureans and passionate, they welcome you with enthusiasm to share their passion for well-made cheeses. In fact, Véronique was elected First Cheesemaker of Belgium in 2016, which is similar to the MOF!
It will start with some theoretical explanations about cheese, its conception and its history.
Then, the specialists will give you details of the different products available. You will learn how to match cheeses with different products such as different types of wine, beer, tea or even chocolate.
Through tasting, they will explain to you why these pairings work so well. Thanks to this workshop, you will have the opportunity to try out little-known, original, but above all, delicious combinations!
In fact, your senses will be on alert throughout this discovery!
Workshop location
The workshop is easily accessible by public transport.
Additional information
Languages of the workshop
Français
English
Practical information
If you are not a french speaker, the workshop cannot be conducted entirely in English. The artisan will lead the workshop by switching between languages.
€60
per person
or
🔒 100% secure payment
Comments
Françoise C
4/22/2026
Expérience très étonnante. Nous ne nous attendions pas à déguster du fromage comme on le fait avec le vin. Léo nous a captivés!
Bonnier N
1/31/2026
Superbe atelier riche en connaissances et en découvertes
Thierry G
1/18/2025
Bonjour, comment puis-je m’inscrire à votre atelier et quelles sont les dates possibles ? Merci
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