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Treat your team to a Mediterranean culinary experience with Gabrielle

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Treat your team to a Mediterranean culinary experience with Gabrielle - Image nยฐ2 - Wecandoo
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Nurture company culture Reward your team Encourage group collaboration

In brief

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Immerse your team in the delicious world of Levantine cuisine by taking part in a cooking and tasting session with Gabrielle, chef

1h 30 of discovery with Gabrielle

Knowledge in Lebanese cuisine

Your delicious Lebanese aperitif

The workshop in detail

  • 1h30
  • 15 years min.
  • Up to 20 people

TEAM WORKSHOP: Take part in this workshop with your colleagues and create unique memories together.

Immerse yourself in the delicious world of Levantine cuisine with Gabrielle during a friendly, gourmet workshop, ideal for a unique team-building moment. This passionate chef will introduce you to her inspired approach, combining Mediterranean traditions with the techniques of French gastronomy.

During the workshop, you'll learn how to prepare three emblematic recipes from Levantine cuisine that are easy to prepare and require little or no cooking. On the menu: Labne bites with olive tapenade, a fresh and fragrant Lebanese tabbouleh, and Itch, a tasty and colourful Armenian tabbouleh.

Gabrielle will guide your colleagues every step of the way, sharing her tips and advice on how to prepare these dishes with ease and enjoyment. Once the dishes are ready, you can enjoy them together and savour the fruits of your labour in a friendly atmosphere.

Treat your team to an original and unifying culinary experience based on Mediterranean flavours!



Note on additional services: If you would like to add any additional services, please specify this in your request and the artisan will adapt the quote.

Note on the artisan's travel arrangements: If you would like to host the workshop at your venue, please see the workshop requirements in the Practical Information section below.

Workshop location

L'atelier est facilement accessible en transport (Ligne 7 Mรฉtro Crimรฉe).

Additional information

Language of the workshop

Franรงais

Practical information

The workshop takes place at your place of work or in a room of your choice. Gabrielle will bring all the kitchen equipment you need, so all you need to bring is suitable tables, a nearby sink and cutlery and plates for the tasting.

A parking space provided by the company is also required.

From

โ‚ฌ70 Excl. VAT โ€ข โ‚ฌ70 Incl. VAT

per person

+โ‚ฌ125 Excl. VAT travel expenses


๐Ÿ”’ 100% secure payment

Meet Gabrielle

Meet Gabrielle

Cheffe

Meet Gabrielle

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