Make your own gluten-free pizzas with Françoise

Join Françoise for a friendly workshop on making gluten-free pizzas in the welcoming surroundings of the Centre de Nutrition Pauquet. Whether you're a beginner or an expert, this workshop is the perfect opportunity to learn how to make a tasty pizza dough while discovering the peculiarities of gluten-free and, if necessary, lactose-free cooking.

Françoise will take you step by step through the process of making your own dough, explaining the particularities of the ingredients used and sharing her tips on how to achieve a fluffy, crispy texture. Once the dough is ready, it's time to get creative! You'll be given a selection of organic and certified gluten-free ingredients to customise your pizza.

Throughout the workshop, Françoise will answer your questions and give you tips on how to adapt the recipe to your needs and desires. You'll leave with your pizza to enjoy at home, and new knowledge about how to cook gluten-free with confidence!