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Meet Sabrina, the dedicated artisan behind ROSS Specialty Coffee. At ROSS, coffee is roasted slowly and at low temperatures to enhance the flavour of each bean. Specialising in single origin coffees that are fully traceable, Sabrina offers a blend designed to deliver an exceptional taste experience.
All Sabrina coffees are 100% premium Arabica. In the world of speciality coffee, this means that each cup scores at least 80 points on the taste scale, ensuring a high quality flavour. The beans are carefully grown, picked and dried by farmers whose expertise ensures the richness of the final product.
Sabrina tailors the roasting process to the brewing method to achieve the best possible flavour. Whether for drip or espresso, ROSS Specialty Coffee brings out the unique accents of each type of coffee. The result is a pure, delicious coffee experience that matches your brewing preferences.
Sabrina's commitment to quality has earned her recognition and underscores the authentic and artisanal methods used.